Foreign Supplier Verification Program
We now offer a comprehensive study of the compliance requirements for the FDA's Foreign Supplier Verification Program for yourself or your team. This program covers verification procedures for all imported food shipments of food subject to the Preventive Control rule or the Standards for Produce Safety rule, where from time of entry the FDA requires the food importer to declare through Customs’ and FDA’s electronic entry filing systems the Name, the Facility Address, and the Unique Identifier (the DUNS#) of the person designated as the “FSVP importer” for the shipment.
You may be the FDA Registered FSVP Importer:
“The U.S. owner or consignee of the imported food product at the time of entry. This includes the party in the U.S. who is the actual owner or purchaser of the food at the time of entry. This could include a U.S. party who has agreed in writing to purchase the food.
Course Description
Ceres Certifications, International
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SQF - Safe Quality Foods
SQF has formally recognized CCI as an approved SQF provider. ANAB (ANSI) will formally recognize CCI during its annual accreditation period in October 2021.
SQF Certification is possible for every supplier at all levels of the food industry, from farm to fork. Starting your food safety journey has never been easier; whether you are a small family-owned business or a large chain corporation – it all begins with choosing the most suitable SQF Program.
Become certified in SQF, the only GFSI benchmark scheme to integrate a quality component as well as food safety.
SQF- Safe Quality Foods is used to control food safety risks by continually managing, monitoring and validating the system.
