SQF - Safe Quality Foods
SQF has formally recognized CCI as an approved SQF provider. ANAB (ANSI) will formally recognize CCI during its annual accreditation period in October 2021. All certifications are valid at the time of certification and formally recognized during the ANAB annual review of CCI.
SQF Certification is possible for every supplier at all levels of the food industry, from farm to fork. Starting your food safety journey has never been easier; whether you are a small family-owned business or a large chain corporation – it all begins with choosing the most suitable SQF Program.
Become certified in SQF, the only GFSI benchmark scheme to integrate a quality component as well as food safety.
SQF- Safe Quality Foods is used to control food safety risks by continually managing, monitoring and validating the system.