Foreign Supplier Verification Program
We now offer a comprehensive study of the compliance requirements for the FDA's Foreign Supplier Verification Program for yourself or your team. This program covers verification procedures for all imported food shipments of food subject to the Preventive Control rule or the Standards for Produce Safety rule, where from time of entry the FDA requires the food importer to declare through Customs’ and FDA’s electronic entry filing systems the Name, the Facility Address, and the Unique Identifier (the DUNS#) of the person designated as the “FSVP importer” for the shipment.
You may be the FDA Registered FSVP Importer:
“The U.S. owner or consignee of the imported food product at the time of entry. This includes the party in the U.S. who is the actual owner or purchaser of the food at the time of entry. This could include a U.S. party who has agreed in writing to purchase the food.
Course Description
Ceres Certifications, International
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SQF Programs
SQF provides certain programs, or Scopes, so you get exactly what you need for optimal market access.
SQF Fundamentals Program
A solution for small and medium sized food suppliers who don’t have a robust food safety management program in place or want to take their existing program to the next level. Built as a step-wise approach, the SQF Fundamentals Program is designed to help you integrate robust food safety standards into your existing practices, while creating a pathway to achieve globally accepted GFSI certification.
SQF Food Safety Program
This program is a family of codes that is a globally accepted, GFSI-benchmarked food safety standards. The SQF Food Safety Codes provides sites with a HACCP based approach to ensure that their products meet almost all regulations. Businesses looking to satisfy their retailers’ and buyers’ GFSI certification requirements should learn more about the SQF Food Safety Program.
SQF Quality Program
A Quality Program for those sites who desire to go above and beyond food safety. The Quality Program is designed to monitor and control food quality related threats. This program is most suited for sites who have already implemented a successful, robust SQF Food Safety Plan. Additionally, the SQF Quality Program can be implemented in tandem with the SQF Food Safety Program.
Not sure which program is right for you?
Call Lesley now for more information.
