Foreign Supplier Verification Program
We now offer a comprehensive study of the compliance requirements for the FDA's Foreign Supplier Verification Program for yourself or your team. This program covers verification procedures for all imported food shipments of food subject to the Preventive Control rule or the Standards for Produce Safety rule, where from time of entry the FDA requires the food importer to declare through Customs’ and FDA’s electronic entry filing systems the Name, the Facility Address, and the Unique Identifier (the DUNS#) of the person designated as the “FSVP importer” for the shipment.
You may be the FDA Registered FSVP Importer:
“The U.S. owner or consignee of the imported food product at the time of entry. This includes the party in the U.S. who is the actual owner or purchaser of the food at the time of entry. This could include a U.S. party who has agreed in writing to purchase the food.
Course Description
Ceres Certifications, International
You have a friend in the business. We guarantee it!
Other Certifications and Inspections We Offer
At CCI we can provide certifications, audits and inspections for any size operation- the important part is getting it right the first time and making sure your operation is up-to-date and ready to go.
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Small Farmer Certifications
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Small Packer Certifications
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Small Processor Certifications
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Sprout and Mini-Green Audits
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Natural Audits and Certifications
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Certificates of Analysis
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Certificates of Authenticity
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Certificates of Food Authenticity
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FSVP Certificates
Please contact our Lead Program Manager, Kari Neubauer,
at 715-723-5143 or kari@ceresci.com